Hello and welcome to Vegan Week #2! Starting today at lunch, I commenced a week of veganism. That's right: if all goes according to plan, I will be a little bit better than you until next Sunday. If I get bored of it in the next day or two, I'll simply delete this post and pretend this whole thing never happened.
My brother and I did one of these back in July 2012 and it was a lot of fun. I don't think we did it right, though, and I'm not sure I can do it right this time either. A Google image search of 'vegan recipes' brings up some delectable and nutritious dishes that I would kill
* to eat, vegan week or not. To get an idea of what my brother and I were eating you'd search on 'peanut butter and toast' or 'Subway Veggie Delite with no cheese'.
I kicked things off in style with the acai bowl on the left from Basik Cafe. For dinner I had quinoa, brown rice, and a variety of vegetables from the Whole Foods salad bar. This is all great, but hopefully there will be more home preparation coming soon.
* Not animals, though. It's vegan week!